Restaurant Menu
Main Course Specials

Chicken Kukhura 
A dryish dish of chicken cooked with an array of Nepalese spices. Medium spiced.
£7.40
Lamb Passanda 
Sliced lamb,cooked in fresh cream, yoghurt and
cashew nuts. Very mild. (contains nuts)
£7.40
Jalfrezi
Chicken cooked with tomatoes, steamed green peppers and onion and finished
in a hot sauce with added green chillies.
£7.40
Chicken Nashilla  
Slices of chicken tikka in a medium spiced dish with a dash of West Indian rum, coconut and almonds.
£7.40
Chicken Bhutuwa
Using chicken tikka to make a medium-hot dish that features spring onion
£7.40
Chicken Malay  
 An Indonesian dish, chicken simmered in our
delicious mild korma sauce with pineapple
£7.40
Chicken Monsourri
Thinly sliced chicken tikka in a med-hot sauce with a touch of chinese soy sauce
£7.40
Gurkha Chicken
Chunks of chicken tikka cooked with
sliced fried onions and capsicums. Med
£7.40
Saag
A medium spiced dish of chicken or lamb with spinach
£7.40
Lamb Khuta 
Dryish in the bhuna syle, but medium hot.
A Gurkha favourite
£7.40
Punjabi Chicken
Chicken tikka BBQ’d with onion and green peppers.Served with a med-hot soy sauce
and pilau rice
£8.90  
Popadom King Prawns
First baked in the tandoori oven and then finished with a mixture of almonds, coconut and fresh cream.
£11.90